Nappé Desserts Glacés is a glacier selling handmade ice cream and sorbet in a small alley in Paris, two steps from Notre-Dame. It uses seasonal ingredients, so the flavors change, and the choices include kiwi sorbet and strawberry and chocolate ice cream. The shop mainly does takeout, and three sorbets and three ice creams change every week, with the cones also made in-house. The current flavor selection is six, which is small.