Motsuyaki Matsui is a skewer restaurant in Makishi, Naha, Okinawa, that grills motsuyaki and yakiton. It serves zucchini skewers, motsunikomi, and agudwaeji tsukune, and the motsunikomi is known for soft offal and a broth with melted fat. The owner grills at the counter, and limited skewers are low in quantity, so they must be ordered right after opening. It fills up soon after opening, so reservations are required.