創作沖縄料理 幸 KOU

Sosaku Okinawa Ryori KOU is a creative Okinawan restaurant on Kokusai Street in Naha. It serves dishes including goya champuru, agu pork seiro-mushi, tebichi, and seiika, and hosts live minyo performances. The restaurant has counter seats, around nine four-person tables, and four floor-seating areas. It is a non-smoking establishment, so smoking must be done outside.