Charcoal-grilled chicken kan Izumizaki Nishiten

Sumibi Yakitorikan is a small yakitori izakaya in an alley near Asahibashi Station. Skewers of chicken thigh, chicken neck, and chicken skin are grilled over charcoal and served straight away, and seats at the bar look onto the grill. Food takes a while to prepare, so orders are placed all at once. The shop takes cash only and requires one drink per person.