The Bar is on the 18th floor of the Hyatt Regency Naha Okinawa in Makishi, Naha, and looks down over the city's night view. It serves cocktails such as the Haisai made with awamori and the Chura made with sparkling wine, along with a passion fruit mojito and a steak sandwich, accompanied by live piano. Guests who are not staying at the hotel can use the bar, and designated cocktails are available during happy hour. Window seats tend to fill first during the live piano sets.