Dining bar Ren is on the top floor of Hotel Naha Terrace in Okinawa and serves wagyu hamburger steak, an Okinawa pork bacon Kinagu burger, and Basque cheesecake. It also makes awamori cocktails. Happy hour runs from 5 p.m. and lets guests choose three drinks. The bar overlooks Naha’s city lights and offers a quiet place to drink.