Beach Kitchen is an izakaya in Okinawa that serves Okinawan traditional dishes along with various food and drinks. The menu includes dumplings and deep-fried pig trotters, and the beer and highballs are on the weak side in terms of alcohol taste. When it is cold, two large towels are provided instead of a blanket, and there is a pattern of visiting as a second stop after dinner. The thick batter on the fried items covers the original taste of the food.