Roji is a yakitori and yakisoba restaurant in a alley near Higobashi, serving chicken cut by part. Ordering the chef's five- or seven-skewer set lets you choose parts such as harami, tsukune, and tebasaki to be grilled. It is a quiet local izakaya with many Japanese customers, and the chef and staff explain the menu in English. The first floor has around ten L-shaped counter seats, so there is not much room.