Donggyeong Sanchaek is a Japanese home-style restaurant in Songridan-gil, Seoul. It serves dishes such as unagi donburi set meals, maguro roll set meals, and anago tendon. The sake don uses salmon and the roll menu includes fried shrimp, pairing salmon with fried food. Jelly is served as dessert to finish the meal, and the portions of the set meals and rice bowls are on the small side.