Kudufoodeu is a bakery in the alleys of Guwol-dong in Incheon. It bakes campagnes, ciabattas, fougasses, batons, and salt bread, and offers takeout on baguette sandwiches filled with jambon and butter. It opens at 1 p.m. on Friday, Saturday, Sunday, and Thursday, posts the day's lineup on Instagram, and sets aside bread for those who reserve. There are no tables inside, so the bread cannot be eaten on the spot.