Yakiniku Nikumon Kawaramachi Takayamachi is a yakiniku restaurant in Kawaramachi, Kyoto, where diners grill their own meat. The menu includes beef tongue and a 90-minute all-you-can-drink option. Reservations are available, tables are spaced apart, and the restaurant has relatively little meat smell. English and Korean are not well understood, and the standard menu is in Japanese.