Gatten is a tempura izakaya in Kyoto that serves tempura, sushi, sashimi and alcohol. It sits a two-minute walk from the entrance of Pontocho street and from Kawaramachi Station. The menu pairs fried meat, vegetables and seafood with sushi and hoe, and offers a range of sake and beer. The interior is spacious, with seating for a family of six, and the meat tempura is on the chewy side.