Tai Sushi

Taisushi is a sushi restaurant in Kyoto that serves sushi topped with thick slices of hoe. Its eel sushi is lightly seasoned and soft, and grilled scallop is another item people order. On a weekday at 6:40 p.m., five to six parties were waiting ahead, and the wait lasted an hour. The restaurant has a Korean menu and a one-main-per-person ordering rule, and the rice in the sushi tastes weaker than the fish.