Premium Wagyu Beef Shibata

Premium Wagyu Beef Shibata is a small restaurant on the third floor of a building near the Kamo River in Kyoto. It serves wagyu yakiniku and shabu-shabu, with a tasting course that follows the yakiniku with shabu-shabu or sukiyaki and ends with udon or rice and dessert. Staff explain the cuts of meat and how to grill them in English. The amount of meat in the course is small, so it is not enough for people who eat a lot.