Pontocho Robin

Pontocho Robin is a Japanese restaurant in a renovated 150-year-old kyomachiya in a Pontocho back alley, near the Kamo River. It serves seasonal hoe, hamo dishes, and salt-grilled ayu, with kawadoko seating facing the river. The restaurant has private rooms and seats on the first and second floors. Portions are small, so the amount of food may be insufficient for people with large appetites.