Jiji Baba Mokuba-tei

Jiji Baba Mokuba-tei is a creative bistro near Karasuma Oike Station in Kyoto that serves Napolitan, curry, and ajillo. Its signature Napolitan uses thin noodles coated in ketchup sauce and cheese, and a large size is available. At lunch, orders are placed at a vending machine, and the seating includes counter seats facing the kitchen and table seats. Lunch draws nearby office workers, and at dinner there can be a wait for a table.