Honke Daiichi-Asahi - Karasuma

Honke Daiichi-Asahi - Karasuma is a ramen shop in the Karasuma area of Kyoto that serves shoyu broth ramen. The clear, rich broth is made by simmering pork bones over medium heat, then topped with chashu and green onions, and you can choose how firm the noodles are. At 8 a.m. you can walk in without waiting, buy a ticket from the machine at the entrance, and sit at the counter. The pork smell is strong.