Hanasaki Nishiki is a Japanese restaurant near Nishiki Market in Kyoto that serves seasonal kaiseki centered on tofu, yuba, and namafu. The menu includes yuba, namafu, and sushi made with Kyoto pickled vegetables, and the rice cooked in a pot can be chosen from three types. The menu is handwritten, so translation apps do not translate it well. Without a reservation, entry is difficult.