Anju Shijokarasuma is a yakiniku restaurant in Shijo-Karasuma, Kyoto, where beef tongue and horumon are grilled. Two kinds of beef tongue are served, along with dolsot bibimbap and lemon chuhai. The restaurant is on the second floor of a building, reached by the elevator on the right side inside the tachinomi shop on the first floor. The owner and staff respond in Korean and play Korean songs.