OUI. Bakery cafe

OUI. Bakery cafe is a bakery cafe in a renovated machiya in Kawaramachi, Kyoto, selling bread such as croissants and scones along with coffee. The shop reuses malt residue from the craft beer brewing process in its dough. Customers order on the first floor and eat on the second floor, which has four tables for four people and about ten counter seats. A morning menu is served from 8 a.m.