Doughnut Cafe nicotto & mam is a machiya cafe selling doughnuts near Karasuma Oike Station and the Kyoto International Manga Museum in Kyoto. It uses natural yeast, domestic wheat flour and rice flour, and makes doughnuts such as plain, maple and mocha without eggs or milk. Doughnuts can be eaten inside the shop, ordered with iced coffee, or packed for takeout. The bread tends to be chewy, which is a drawback.