Bakery Panetteria Okura is a hotel bakery in Kyoto that sells croissants, Danish pastries, and white bread. It connects directly to the basement of Hotel Okura Kyoto from Kyoto Shiyakusho-mae Station. The shop offers pineapple doughnuts and almond cream brioche schnecken, and its croissants have a crisp crust and a moist interior. There are seats inside for eating, it opens daily at 10 a.m., and on the 12th of each month some products are discounted for Bread Day.