Moksarang Market in Mokdong, Seoul, is a traditional market selling seafood, meat, vegetables, and side dishes. Shoppers can buy a whole hairtail, seafood, mustard greens, scallions, green-onion kimchi, and fish cakes, along with a non-cooked budae jjigae meal kit. Cars do not enter the market, and a tofu shop at the entrance has kept regular customers across more than 30 years from the owners' parents' generation. Many goods are displayed outside the yellow line, the market has no order, and some butcher shops do not clean their boards or disclose the origin of their meat.