#hirokiya roppongi

Hirokiya Roppongi in Roppongi serves wagyu yakiniku and hoe as a course. The standard set includes salt-grilled beef tongue and anchangsal, a seasoned platter, hoe topped with egg yolk, and unlimited drinks. Orders are placed by opening the menu through a QR code, and staff grill some items at the table. Utensils for infants are provided at the table, and the salt-grilled items are salty for Korean palates.