Olympic Restaurant is a Korean restaurant in Los Angeles Koreatown that serves cheonggukjang, grilled croaker, and kimchi stew. The cheonggukjang is not salty and has a thick body, and the typical way to eat it is to mix it into a bowl of rice with sesame oil and gochujang. Warm barley tea, white rice, and side dishes come with the meal, and the mall parking lot is free to use. At lunch a line forms for takeout orders, so there can be a wait.