Mapo Dakgalbi is a Korean restaurant in Los Angeles's Koreatown that serves dakgalbi and doenjang jjigae. The dakgalbi is ordered in portions of two or more, the spice level can be adjusted, and cheese, tteoksari, and finishing bokkeumbap are available as additions. Around 6 p.m. on a Friday, seating was immediate, but the dining room filled up as time passed. Parking space is on the small side.