Jook Hyang

Jukhyang is a Korean restaurant in Los Angeles Koreatown that serves dishes such as ugeoji galbitang, samgyetang, and abalone juk. The ugeoji galbitang is neither spicy nor salty and is clean like home cooking, while the abalone juk is mild and nutty. The food is not aggressive and is clean, and the interior is small and quiet. The abalone miyeokguk has a slight soy sauce taste, and a mini vending machine coffee is also available.