Gwang Yang BBQ is a Korean barbecue restaurant in Los Angeles that serves gwangyang bulgogi, yangnyeom galbi, and tong galbi. It grills bulgogi, samgyeopsal (pork belly), and kkotsal, and serves sides such as naengmyeon (cold noodles), yukjeon, and dongchimi. The restaurant has private rooms and an outdoor patio, and staff grill the meat at the table. Portions are small.