Chuncheon Dakgalbi Donghae Makguksu two is a Korean BBQ restaurant in Los Angeles Koreatown that serves griddle dakgalbi, charcoal-grilled dakgalbi, and makguksu. The dakgalbi comes with dongchimi broth and side dishes, and the charcoal grill uses tender chicken. Two portions of dakgalbi are large enough to serve about three adults by Korean standards. The bokkeumbap is milder in flavor than the dakgalbi.