The Azuki Room is a Japanese restaurant in a alley in Holborn, London, serving yakitori, sushi and robata. It offers charcoal-grilled chicken skewers, thin and crisp fried items, and eel rice cooked in a pot. The restaurant opened in January 2026, with a bright upper floor and a lower-floor lounge with sofas that divide the dining spaces. Its location tucked inside an alley makes the entrance hard to find on a first visit.