Han Kang is a restaurant in London that serves Korean dishes such as gamjatang (pork bone and potato stew), yangnyeom chicken, and kimchi stew. The gamjatang contains siregi, and the yangnyeom chicken is fried in a crispy batter and coated in a sweet and spicy sauce. After opening, it quickly filled with customers, and walk-ins without a reservation can face a wait. The flavors are not exactly the same as those in Korea.