Arang Restaurant serves Korean dishes including samgyeopsal (pork belly), kimchi stew, and jeyuk bokkeum near Covent Garden in London. The samgyeopsal is eaten with lettuce and paechae, and the kimchi stew is boiled down with kimchi and meat. A weekday lunch special comes with three basic side dishes and cold water. The kimchi is made in-house, and a dessert is served after the meal.