Sinseon Suljip Dowon is a hanok-style bar in Kondae-ipgu that serves Korean anju with fruit makgeolli. Its representative menu items are strawberry makgeolli, mango yogurt makgeolli, osam sandeomi kongbul, and mango siru. The bar occupies the second through fourth floors, and the fourth-floor group room holds up to 25 people. It is a handmade-cooking bar that also serves its own kimchi, and the negimayo takoyaki jeon is kept warm over a candle.

Hours

Mon 00:00–05:00 Tue 00:00–05:00 Wed 00:00–05:00 Thu 00:00–05:00 Fri 00:00–05:00 Sat 00:00–06:00 Sun 00:00–06:00

Location

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