Horiuchi Fruit Farm is a cafe in the basement of Grand Front Osaka in Umeda that makes smoothies, bingsu and desserts from seasonal fruit. The menu centers on fruit-forward items such as whole melon cake, whole peach parfait and bingsu topped with large pieces of fruit. On Saturday lunchtimes, customers write their names outside the store and wait. On Saturday evenings, entry takes about 30 minutes, and the store interior is small.