Winestand Perche is a small standing wine bar north of Tenmabashi Station in Osaka that focuses on natural wines. Tell the owner your preferences and they will choose a glass of wine without a menu, along with snacks such as olives, cheese, and raisin butter. The owner studied sommelier work and gained vineyard experience in France, and explains the serving temperature and taste of each wine. There are no chairs, so it is a standing bar.