ハヤシ屋

Hayashiya is a Western-style restaurant in Sapporo, a one-minute walk from Kita 18 Jo Station, serving omurice, hayashi rice, and pasta. Its signature dish, Omuhayashi, pairs soft egg with rice that carries a yuzu scent in demiglace sauce. Customers buy a meal ticket from a vending machine at the entrance and hand it over, and the restaurant accepts cash only. Takeout is available, and the pasta has thick, heavy noodles that depend on personal preference.