Yil Yil Hyang

Ililhyang Euljiro Branch is a Chinese restaurant in Euljiro that serves tangsuyuk, jjajangmyeon, and jjamppong. Its signature dish, eohyangdonggo, is made by stuffing shrimp into shiitake mushrooms, deep-frying them, and serving them with a spicy sauce. The tangsuyuk has thick pieces of pork in a thin, crisp batter. The ganjjajang keeps the smoky wok flavor and the crunchy texture of onion.