Wonhalmeoni Bossam Jokbal Myeongdong is a Korean restaurant on the second floor in Myeongdong that serves bossam, jokbal, dakgalbi and budae jjigae. The bossam, its signature dish, is eaten wrapped with kimchi, cabbage and rice cakes, and the meat is boiled until tender with no gamey smell. The dining room is large and clean, making it easy for groups to eat together. The portions of rice are small enough that an adult man would need more than two bowls.