Sogchojib

Sokchojip is a restaurant in Hoehyeon-dong, Seoul, serving hoe, maeuntang, and saengtaetang. It offers thick slices of hoe, octopus, and well-grilled mackerel with side dishes. Mulhoe is served on request even outside summer, and the large size comes in a big portion. The maeuntang is on the fishy side compared to the main dish.