Sindang Donga

Sindang Donga is a 24-hour meat restaurant near Sindang Station in Seoul that serves saeng samgyeopsal. It grills thick cuts of saeng samgyeopsal and also serves bokkeum bap made with ham and vegetables as a separate dish. Because it stays open 24 hours, customers can visit in the early morning, and some grill meat starting from breakfast. Customers have to grill the meat themselves.