Seoul Ttukbaegi is a restaurant in the Myeongdong area of Toegye-ro that serves Korean dishes such as miyeokguk and haemul doenjang jjigae. It also offers bugeoguk and sundubu, and the house style is to mix the side dishes and vegetables into the rice. You ask for the vegetables in a large bibim bowl, then add gochujang and sesame oil from the table. Breakfast is available, but the menu is limited to four items early in the day.