Sansugapsan is an old eatery in Euljiro that serves daechang sundae and sundae guk. The daechang sundae contains glutinous rice and has a chewy texture, and the sundae guk comes with plenty of meat and organ meat. Ordering the sundae mojum brings one bowl of broth along with it, and on a weekday around 1 p.m. the wait was about five minutes. The broth is not hot, so it can be eaten right away.