Nome Yakiniku is a charcoal yakiniku restaurant in Seoul that specializes in wagyu and hanwoo sukiyaki, located a three-minute walk from Yaksu Station. The wagyu chuck flap and oyster blade are grilled over charcoal, while the hanwoo sukiyaki is served with house-made broth and a raw egg dip. Private rooms and group seating are available for gatherings or anniversary meals. The dining room is quiet and simply furnished.