Namsan Sirloin is a Korean barbecue restaurant near Myeongdong Station in Seoul that grills hanwoo sirloin and chadolbagi. Meals also come with noodles with yeolmu kimchi, seonji haejangguk, and yukhoe bibimbap, and staff grill the meat for you. Staff handle the grilling, and the meat is dipped in sea salt aged for more than 15 years. Some staff speak Korean and Chinese, and a Japanese menu is available for ordering.