Muhag

Muhak is a meat restaurant near Sangwangsimni Station that grills pork saenggalbi over charcoal. The pork saenggalbi is eaten with four sauces — salt, salted hairtail innards, wasabi and doenjang — along with cilantro, and the cheonggukjang contains a lot of meat. Staff grill the meat for you, and during peak times the wait can reach an hour. There is a restroom inside, parking is not available, and with few tables a late arrival means a long wait.