Mangyeong Sikdang is a casual Korean diner in Seoul that serves baekban, gimbap, and ramyeon. Its buchu chamchi bibimbap is mixed with gochutgaru instead of gochujang, and deulgireum bibim makguksu is also on the menu. Food arrives hot, so care is needed while eating. On the second floor there are tables where you can grill meat, making it possible to have samgyeopsal with soju.