Juyuso Sikdang is a Korean restaurant in Euljiro, Seoul, serving nakji bokkeum and samgyeopsal to local merchants. Its signature nakji baekban comes with nakji bokkeum and old-style side dishes, eaten by mixing the rice served generously in a stainless steel bowl. Two portions of nakji baekban are boiled at the table with vegetables, and the seasoning is a spicy gochutgaru base that is not sweet. The indoor space is small, so you need to take a seat first.