Jinnampo Myeonok serves North Korean-style jjimdak, mandu, and makguksu, and sits close to Exit 7 of Yaksu Station. The signature North Korean-style dakjjim uses chicken with the fat removed, served with buchu and a spicy dadaegi, over a lightly salted broth. The seating hall changed from floor seating to chair-and-table seats where guests keep their shoes on. The nokdu bindae-tteok is unremarkable and the makguksu is ordinary.