Janguson Busan Eomuk is a Korean restaurant in Seoul that serves handmade eomuk, mandu, and tteokbokki. The eomuk comes in two kinds: folded flat eomuk and plump straight eomuk, and the tteokbokki is made from long garaetteok cut and served in a sweet-and-spicy sauce. The shrimp mandu contains shrimp and meat and is steamed to order, and the broth can be refilled twice. Small payments are accepted in cash only.