Hwaro Yanggalbi Jip is a lamb and lamb chop grill in an alley in Bukchang-dong, Seoul. It serves triangle galbi, lamb sirloin, and lamb collar, and the owner pre-grills the meat and cuts it into pieces to eat. There are only a few tables, so most people come with a reservation, and at dinner the first floor fills early with office workers on company dinners. The restroom is not clean.